Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, prawn-potato stir fry. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Prawn-Potato Stir Fry is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Prawn-Potato Stir Fry is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have prawn-potato stir fry using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Prawn-Potato Stir Fry:
- Get 500 g prawns(cleaned and deveined)
- Take 2 potato (diced)
- Get 3 onions (chopped)
- Make ready 1 tomato (chopped)
- Make ready 1/2 tspn fennel powder
- Make ready 2 tspn ginger garlic paste
- Take 1 tspn chilli powder
- Prepare 1/2 tspn turmeric powder
- Take 2 tbspn coriander leaves (chopped)
- Take 4 tbspn oil
- Get To taste Salt
Instructions to make Prawn-Potato Stir Fry:
- Heat oil, add onions and saute till translucent. Add fennel powder and potatoes and fry for 5 minutes.
- Now add ginger garlic paste and saute till raw smell disappears. Then add the tomato and cook till mushy.
- Next add turmeric and chilli powder and mix well. Add salt. Cover and cook till oil separates.
- Add the prawns and cover with lid. Cook for 10 minutes and garnish with coriander.
- Don't reheat or over cook the prawns as they become rubbery. Serve hot with rice.
So that’s going to wrap this up with this special food prawn-potato stir fry recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
