Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, fried mackerel in turmeric and curry powder. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fried Mackerel in Turmeric and Curry Powder is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Fried Mackerel in Turmeric and Curry Powder is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook fried mackerel in turmeric and curry powder using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Fried Mackerel in Turmeric and Curry Powder:
- Get slices Mackerel cut thick
- Prepare 2 tbsp plain flour / corn starch
- Make ready 2 tsp tumeric powder
- Take 2 tsp curry powder
- Get 1/2 tsp salt
- Take 6 cloves garlic
- Prepare 4 slices ginger
Steps to make Fried Mackerel in Turmeric and Curry Powder:
- Wash fish clean with water and dry with a towel. Prepare flour and seasoning powder. Rub some salt on fish first. Marinate fish with seasoning powder for 1 hour.
- Shake of excess powder to have a thin layer of seasoning coating before fried. Put in fish, ginger and garlic and fried for 5 minutes on each side in low medium heat and serve.
So that’s going to wrap this up for this exceptional food fried mackerel in turmeric and curry powder recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
