Step-by-Step Guide to Make Any-night-of-the-week Italian Nadir Monje with Mexican salsa

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, italian nadir monje with mexican salsa. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Italian Nadir Monje with Mexican salsa is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Italian Nadir Monje with Mexican salsa is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook italian nadir monje with mexican salsa using 20 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Italian Nadir Monje with Mexican salsa:

1. Make ready 2 big size lotus stems
2. Take 1 cup rice flour
3. Get 1 tsp cumin seeds
4. Make ready 4 tbsp pizza sauce
5. Get 1 tsp mixed herbs/origano
6. Take 1 tsp red chilli powder
7. Make ready To taste Salt
8. Take As needed water
9. Prepare 1/4 tsp black pepper
10. Make ready As required oil for frying
11. Take 2 tbsp grated cheese
12. Make ready for salsa
13. Prepare 1/4 cup onion
14. Take 1/4 cup tomato
15. Make ready 4 tbsp capsicum
16. Get 1 green chilli
17. Make ready 2 tsp lemon juice
18. Make ready 1/2 tsp redchilli powder
19. Make ready 1 tbsp Coriander leaves
20. Make ready To taste Salt

Steps to make Italian Nadir Monje with Mexican salsa:

1. Wash lotus stem very well
2. Peel and cut it,thin and finger sized
3. Take lotus stem in a vessel add rice flour,salt cumin seeds,and red chilli powder to it
4. Add pizza sauce mixed herbs black pepper to it mix well
5. Add little water to it mix well,see the lotus stem pieces should be coated well
6. Heat oil in a deep sauce pan put coated lotus stems in hot oil one by one
7. Fry on medium flame to crisp texture and golden brown colour and remove from oil
8. For salsa add all the ingredients mentioned in a chopper
9. Finely chop them salsa is ready
10. Place nadir monje in a plate garnish with grated cheese put salsa along with tomato sauce,chilli sauce…ITALIAN NADIR MONJE WITH MEXICAN SALSA IS READY TO SERVE

So that’s going to wrap this up with this special food italian nadir monje with mexican salsa recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!