Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, steak, onions, and eggs. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Steak, Onions, and Eggs is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Steak, Onions, and Eggs is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook steak, onions, and eggs using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Steak, Onions, and Eggs:
- Make ready Steak
- Take 1 pound leftover bottom round steak see my recipe
- Prepare 1/2 cup beef broth
- Prepare 1 medium onion
- Take 1/2 teaspoon seasoned salt
- Get 1-1/2 tablespoons butter
- Make ready Eggs
- Take 4 large eggs
- Get To taste seasoned salt
- Prepare To taste ground black pepper
- Get 1-1/2 tablespoons butter
- Prepare As needed water to steam the whites
Instructions to make Steak, Onions, and Eggs:
- Melt the butter in a skillet. When butter melts, turn down heat and add the eggs. Add seasonings, when the bottom of whites turn white add water to steam the tops of the whites and cover.
- When just the white are done remove to a plate. Melt the butter. Slice the steaks. Dice the onions
- When butter is melted add the onion and season. When the onions turn translucent add the steak and beef broth. Let the liquids reduce. Serve I hope you enjoy!!!
So that is going to wrap this up for this exceptional food steak, onions, and eggs recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
