Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, healthy jambalaya. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Healthy Jambalaya is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Healthy Jambalaya is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have healthy jambalaya using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Jambalaya:
Prepare 3 cups brown rice I use Brown Basamati from Aldi
Make ready 2 packs Beef Sausage cut into rounds
Make ready 1 whole onion
Make ready I finely chopped green belle pepper
Get 2 (4 cups) cans of crushed tomato sauce
Prepare 6 cups water
Make ready onion powder
Get Louisiana seasoning
Get salt
Make ready pepper
Take lawrys garlic powder and parsley seasoning
Take oregano
Instructions to make Healthy Jambalaya:
Chop onions, belle pepper, and sausage
In a pot add water, crushed tomato sauce, and rice. Now this is just me I add my seasonings then but I know I'm going to taste toward the end and add more based on taste
Add chopped onion belle pepper and sausage
Really simple boil all ingredients for about 2 1/2 hours but this is also just me..brown rice has to cook awhile so I medium cook the first hour slow cook the rest of the time. checking and stirring as I go.
Once that brown rice rises to the top the first time turn on mid low probably last 30 mins
After that and you stir and taste and rice is tender it's seasoned we'll to taste turn pot off but let sit for 45 mins with lid on and left over heat the rice will plump more and thicken the jambalaya
You can do corn fritters to go with it or corn bread
So that is going to wrap this up for this exceptional food healthy jambalaya recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!