08/07/2020 15:33

Recipe of Favorite Spanish Rice (My moms recipe)

by Marion Myers

Spanish Rice (My moms recipe)
Spanish Rice (My moms recipe)

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, spanish rice (my moms recipe). One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spanish Rice (My moms recipe) is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Spanish Rice (My moms recipe) is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have spanish rice (my moms recipe) using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Spanish Rice (My moms recipe):
  1. Get 2 lb hamburg
  2. Make ready 1 butter, I use roughly 2 large soup spoons. enough to melt in pan to satue rice and onion
  3. Get 2 cup uncooked white rice
  4. Prepare 1 diced onion
  5. Prepare 56 oz crushed tomatoes (2-28 oz cans)
  6. Get 1 salt and pepper to your liking
Steps to make Spanish Rice (My moms recipe):
  1. Brown hamburger, drain grease.
  2. Saute onion and rice in butter over Meduim heat. Be careful not to burn rice.
  3. Add hamburger to rice and onion
  4. Add crushed tomatoes. I also fill each 28 oz empty can with water and add. This will cook your rice.
  5. Bring to slow simmer, stir often so rice does not stick. I usually cook it for a hour. You may need to add additional water while cooking.
  6. Salt and pepper to your liking.
  7. ENJOY!!

So that’s going to wrap it up with this exceptional food spanish rice (my moms recipe) recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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