15/10/2020 04:28

Recipe of Quick Spicy Beef and Black BeanStew with Rice- Feb Pulse Recipe 1

by Roxie Cummings

Spicy Beef and Black BeanStew with Rice- Feb Pulse Recipe 1
Spicy Beef and Black BeanStew with Rice- Feb Pulse Recipe 1

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy beef and black beanstew with rice- feb pulse recipe 1. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Spicy Beef and Black BeanStew with Rice- Feb Pulse Recipe 1 is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Spicy Beef and Black BeanStew with Rice- Feb Pulse Recipe 1 is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook spicy beef and black beanstew with rice- feb pulse recipe 1 using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Beef and Black BeanStew with Rice- Feb Pulse Recipe 1:
  1. Take 500 g beef steak mince
  2. Get 1 can black beans drained
  3. Get 1 lrg red onion
  4. Prepare 3 garlic cloves
  5. Make ready 1 tsp cumin
  6. Get 1 tsp cinnamon
  7. Prepare 1 tsp ground coriander
  8. Prepare 1 can chopped tomatoes
  9. Take 1 cup rice
  10. Get 2 cups veg stock
  11. Get spinach, cherry toms, toasted walnuts and seeds to serve
Steps to make Spicy Beef and Black BeanStew with Rice- Feb Pulse Recipe 1:
  1. In a hot pan add a little oil and fry off the onion, then add the spices and fry off for few minutes. Then add the beef and garlic. allow to cook for about 5 mins.
  2. Once the meat is cooked, add the tomatoes and cook away for about an hour topping up with water when it reduces down.
  3. Once the stew has been cooking for about an hour add the beans. Put the rice into the stock and cook until done.
  4. In a dry pan add a handful of choppeed walnuts and mixed seeds and toast for about 4 mins.
  5. Serve up the cooked rice, add the stew, top with toasted seeds and nuts and just a handful of shredded spinach and chopped cherry toms.

So that’s going to wrap it up for this special food spicy beef and black beanstew with rice- feb pulse recipe 1 recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


© Copyright 2021 | Find healthy cooking inspiration here. | All rights reserved