03/12/2020 18:19

Recipe of Super Quick Homemade shells stuffed with sausage, spinach & garlic

by Vincent Howard

shells stuffed with sausage, spinach & garlic
shells stuffed with sausage, spinach & garlic

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, shells stuffed with sausage, spinach & garlic. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

shells stuffed with sausage, spinach & garlic is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. shells stuffed with sausage, spinach & garlic is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook shells stuffed with sausage, spinach & garlic using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make shells stuffed with sausage, spinach & garlic:
  1. Take large pasta shells
  2. Get sausage sweet & mild
  3. Get garlic
  4. Make ready spaghetti sauce
  5. Take fresh spinach
  6. Make ready medium sized ricotta
  7. Prepare mozzerella shredded
  8. Prepare parmesean
  9. Take salt n pepper to taste
Instructions to make shells stuffed with sausage, spinach & garlic:
  1. boil a pot of water for your shells. while that's boiling , heat a shallow pan with olive. oil. cook ground sausage
  2. mince garlic, chop spinach add to sausage. use about as much spinach as you want. we will add more spinach later.
  3. once meat is finished add to a mixing bowl. be sure to chop any chunks of sausage. add ricotta more chopped spinach sale pepper both cheeses and 1/2 spaghetti sauce
  4. preheat oven 350 . now drain shells and grease large baking dish and add spaghetti sauce to The bottom about 3 tablespoons.
  5. let shells cool. now mix together your ingredients in the mixing bowl. once shells have cooled start stuffing. your shells with your mixture. and then add to the baking dish.
  6. this will take some time, you'll get to a point like why did I even start this shit. but then your almost done and then you regret that. so now once all stuffed (finally) cover with cheese and sauce.
  7. bake 20 minutes covered and then uncovered 10 minutes to slightly brown.

So that is going to wrap it up with this special food shells stuffed with sausage, spinach & garlic recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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