Recipe of Perfect Bacon Brussel Sprouts Gratin

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bacon brussel sprouts gratin. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bacon Brussel Sprouts Gratin is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Bacon Brussel Sprouts Gratin is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have bacon brussel sprouts gratin using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Bacon Brussel Sprouts Gratin:

1. Make ready 1 1/2 pounds brussel sprouts, halved
2. Take 8 oz bacon, cooked and crumbled
3. Take 1 cup sharp cheddar cheese, grated
4. Make ready 1/2 cup fontina cheese, grated, optional
5. Get 3/4 cup heavy cream
6. Prepare 2 tablespoons extra-virgin olive oil
7. Make ready 1 egg
8. Take 1 sprig fresh rosemary, minced
9. Make ready 1 teaspoon garlic powder
10. Make ready 1 teaspoon onion powder
11. Get 1/2 teaspoon red pepper flakes, optional
12. Make ready to taste Kosher salt and freshly ground pepper

Steps to make Bacon Brussel Sprouts Gratin:

1. Pre-heat oven to 400°F.
2. Place brussel sprouts in a baking dish and toss in olive oil and season generously with salt and pepper.
3. Roast in oven for 15-20 minutes, or until semi-softened.
4. Meanwhile, in a large bowl, whisk together egg, heavy cream, rosemary, garlic powder, onion powder and red pepper flakes (if using), then stir in cheeses.
5. Remove brussel sprouts from oven and add 3/4 of the bacon to the baking dish. Pour cheese mixture over the top and stir everything together, then top with remaining bacon.
6. Reduce oven temperature to 350º, return baking dish to oven and bake for 20-25 minutes, or until cheese is bubbly and just set.
7. Remove from oven and let cool 5 minutes before serving.

So that’s going to wrap this up for this exceptional food bacon brussel sprouts gratin recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!