Recipe of Super Quick Homemade Sweet Potato and Spinach soup
by Carl Hammond
Sweet Potato and Spinach soup
Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, sweet potato and spinach soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sweet Potato and Spinach soup is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Sweet Potato and Spinach soup is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sweet potato and spinach soup using 16 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Potato and Spinach soup:
Prepare 2 large sweet potatoes
Get 3 medium red potatoes
Make ready 1 large onion
Prepare 1 cup diced carrots
Get 1 cup diced celery
Prepare 1 small avocado
Make ready 1 cup low fat sour cream
Make ready 1 can nonfat evaporated milk
Prepare 3 chicken bouillon cubes
Get 1 tsp basil
Get 1 tsp thyme
Get 1 tsp nutmeg
Make ready 1/4 tsp cinnamon
Prepare 1 tbsp splenda or other nonsugar sweetener
Make ready 6 cup water
Prepare 1 can spinach (or fresh or frozen spinach)
Steps to make Sweet Potato and Spinach soup:
Peel and dice sweet potatoes. Add to crockpot and cover with water.
Add bouillon cubes.
Peel and dice red potatoes and carrots and add to pot.
Dice celery and onion. Add to pot. Add water to cover.
Add evaporated milk, thyme, basil and nutmeg.
Drain and rinse canned spinach. If using fresh, then shred leaves. Add to pot.
Mash avocado and add to sour cream. Stir to blend and add to pot.
Add cinnamon to sugar substitute, mix and add to pot.
Add water if needed to cover ingredients. Cook on high for ~3 hours or until vegetables are done. Remove from heat.
Use a blender or food processor to puree soup into a creamy blend. Serve garnished with a touch of nutmeg or a cinnamon stick.
So that is going to wrap this up with this special food sweet potato and spinach soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!