Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, saute kale& spinach with crab meat. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Saute Kale& Spinach with crab meat is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Saute Kale& Spinach with crab meat is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have saute kale& spinach with crab meat using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Saute Kale& Spinach with crab meat:
- Take 1 1/2 cup Spinach
- Take 1 cup Kale
- Get 3 slice Turkey Bacon
- Get 1 clove Garlic
- Get 1/2 Jalapeno
- Take 1 tbsp Extra Virgin Olive Oil
- Take 1/2 slice Fresh Lemond Juice
- Get 1 tsp Lemon Pepper Seasoning
- Make ready 4 oz Crab meat (of your choice)
Steps to make Saute Kale& Spinach with crab meat:
- Cut garlic and a half of jalapeno to bite size pieces.
- On medium high heat add 1 tablespoon of extra virgin olive oil and saute bacon into a skillet .
- Once bacon is brown and the garlic and jalapeno, saute for another 30sec (don't want the garlic to burn).
- Add the kale and spinach, lemon pepper seasoning, and squeeze of fresh lemon juice. Kale and spinach will cook down.
- Once kale and spinach is cooked top with crab meat (I like the crab meat that season with obey seasoning) . Squeeze some fresh lemon juice and enjoy.
So that’s going to wrap it up with this special food saute kale& spinach with crab meat recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
