Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, curry chickpeas with spinach. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Curry Chickpeas with Spinach is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Curry Chickpeas with Spinach is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have curry chickpeas with spinach using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Curry Chickpeas with Spinach:
- Get 2 can Chickpeas (Garbanzo Beans)
- Prepare 1 can Unsweetened Coconut Milk
- Prepare 2 tbsp Curry Powder
- Make ready 2 Handfuls of fresh Spinach
- Make ready 1 clove Garlic
- Make ready 1 onion
- Get 1 Salt
- Get 1 Pepper
Steps to make Curry Chickpeas with Spinach:
- Cook down onions in oil of choice on medium heat. Then add garlic.
- Drain and rinse chickpeas. Add them into pot.
- Add curry powder and seasonings and stir.
- Stir and heat chickpeas all the way through.
- Add coconut milk and stir.
- Cover and let simmer for 15 mins.
- Add in fresh spinach and turn off heat.
So that’s going to wrap this up for this special food curry chickpeas with spinach recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
