01/08/2020 21:14

Steps to Prepare Favorite Chicken & Spinach Alfredo

by Jeanette Wood

Chicken & Spinach Alfredo
Chicken & Spinach Alfredo

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken & spinach alfredo. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken & Spinach Alfredo is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Chicken & Spinach Alfredo is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have chicken & spinach alfredo using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken & Spinach Alfredo:
  1. Make ready 2 tbsp olive oil
  2. Take 1 small onion, diced
  3. Make ready 3 clove garlic, minced
  4. Get 1 lb boneless, skinless chicken breast, sliced
  5. Get to taste salt & pepper
  6. Make ready 1 bunch fresh spinach
  7. Get 1 lb any dry pasta, cooking as per package
  8. Get 2 tbsp butter
  9. Take 2 cup heavy cream
  10. Get 1 cup freshly grated parmesan cheese
Instructions to make Chicken & Spinach Alfredo:
  1. Add olive oil to a large skillet, heat to medium, season chicken with salt & pepper, cook onion and 1/2 the garlic about 5 minutes.
  2. Add chicken cook 10 minutes, stirring the chicken after about 5 minutes
  3. Add spinach, cook til wilted.
  4. Add butter and melt add cream, turn heat down to low, heat throughout, remove from heat stir in cheese.
  5. Serve over pasta, ENJOY :)

So that’s going to wrap this up with this special food chicken & spinach alfredo recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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