Recipe of Homemade Italian Sausage & Spinach Rectangle Pizza

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, italian sausage & spinach rectangle pizza. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Italian Sausage & Spinach Rectangle Pizza is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Italian Sausage & Spinach Rectangle Pizza is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook italian sausage & spinach rectangle pizza using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Italian Sausage & Spinach Rectangle Pizza:

1. Make ready 1 Pillsburry pizza crust dough
2. Get 1 jar Prego Pizza Sauce
3. Prepare 1 cup Kraft Shredded Cheddar Cheese
4. Get 1 cup Kraft Shredded Italian Cheese Blend
5. Get 1 packages Johnsonville Mild Italian Sausage
6. Make ready 1 packages frozen chopped spinach defrosted & squeezed dry
7. Prepare 1/4 cup Black olives
8. Prepare 8 oz Sliced fresh mushrooms

Steps to make Italian Sausage & Spinach Rectangle Pizza:

1. Cook sausage & mushrooms over medium heat until there is no pink in the sausage & mushrooms are soft.
2. Heat oven to 425° and spray a large cookie sheet with non stick spray.
3. Press dough into the cookie sheet until it is the full size of the sheet then cover with pizza sauce.
4. Sprinkle half the cheddar cheese over the pizza dough.
5. Top with spinach, mushrooms, sausage & black olives. Then cover with remaining cheese.
6. Bake for 10-15 minutes or until crust is set & cheese is melted.

So that is going to wrap it up for this exceptional food italian sausage & spinach rectangle pizza recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!