24/07/2020 03:03

Recipe of Award-winning Healthy Mushroom Au Gratin with Tofu Sauce

by Marc Alvarez

Healthy Mushroom Au Gratin with Tofu Sauce
Healthy Mushroom Au Gratin with Tofu Sauce

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, healthy mushroom au gratin with tofu sauce. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Healthy Mushroom Au Gratin with Tofu Sauce is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Healthy Mushroom Au Gratin with Tofu Sauce is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have healthy mushroom au gratin with tofu sauce using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Healthy Mushroom Au Gratin with Tofu Sauce:
  1. Prepare 1 block Tofu (firm or silken)
  2. Take 1 tbsp ●Japanese dashi soup base
  3. Take 1 tbsp ●Soy sauce
  4. Prepare 1 dash ●Salt
  5. Take 1 tbsp ●White miso (sweet)
  6. Make ready 1/2 Onion
  7. Take 1 bunch Shimeji mushrooms
  8. Prepare 2 bunch Spinach (optional)
  9. Make ready 1 Melting cheese※ (optional)
  10. Prepare 1 Powdered parsley (optional)
Steps to make Healthy Mushroom Au Gratin with Tofu Sauce:
  1. Drain the water from the tofu. Chop the vegetables into bite-sized pieces, then put them into a bowl. Cover the bowl with plastic wrap and microwave for 2 minutes (you could also use a Lekué silicone container).
  2. Squeeze and mash the tofu in the same bowl. Strain it if you have the time! This makes the gratin surprisingly creamy. Add all ● ingredients!
  3. Mix everything well, then transfer into a casserole dish. Top with cheese. Bake in a toaster oven for 7-8 minutes until browned.
  4. Add parsley for the color. *I heard on TV that it's healthier to use cottage cheese instead of melting shredded cheese!

So that is going to wrap it up with this exceptional food healthy mushroom au gratin with tofu sauce recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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