15/10/2020 21:22

Steps to Prepare Favorite Whole wheat  and sooji  biscuits

by Travis Marsh

Whole wheat  and sooji  biscuits
Whole wheat  and sooji  biscuits

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, whole wheat  and sooji  biscuits. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Whole wheat  and sooji  biscuits is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Whole wheat  and sooji  biscuits is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have whole wheat  and sooji  biscuits using 6 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Whole wheat  and sooji  biscuits:
  1. Make ready 1 cup Wheat flour
  2. Make ready 1/2 cup sooji
  3. Take pinch salt
  4. Take 4 tsp sesame seeds
  5. Prepare pinch cardamom powder
  6. Take as needed oil for frying
Steps to make Whole wheat  and sooji  biscuits:
  1. Take wheat and suji in a bowl and mix vt half cup Lukewarm milk and sugar and salt and elachi powder and make a dough.dein make balls and flat dem and vt the help f flock do design on dem. And then fry in oil on low gas.our biscuits are ready.

So that is going to wrap this up for this exceptional food whole wheat  and sooji  biscuits recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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