13/10/2020 01:42

Recipe of Award-winning Spicy Chicken biryani

by Hattie Roberson

Spicy Chicken biryani
Spicy Chicken biryani

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spicy chicken biryani. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Spicy Chicken biryani is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Spicy Chicken biryani is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook spicy chicken biryani using 23 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Chicken biryani:
  1. Prepare 1 kg chicken pieces
  2. Make ready 1/2 rice
  3. Make ready 1/2 kg potatoes
  4. Prepare 2 medium chopped onions
  5. Prepare 2 medium tomatoes
  6. Take 1.5 cup yogurt
  7. Get 2 tbs lemon juice
  8. Make ready 1 tsp cumin seeds
  9. Prepare 1 tbsp red chilli powder
  10. Get 1 tbsp coriander powder
  11. Prepare 1/4 tsp turmeric powder
  12. Prepare to taste Salt
  13. Get 2 tbsp fennel seeds powder (coarsely grinded)
  14. Take 1 tsp whole spice powder
  15. Get 1 tbsp cumin powder
  16. Take 1 tbsp ginger paste
  17. Prepare 1 tbsp garlic paste
  18. Take 2 inch cinammon stick
  19. Take 6 _8 cloves
  20. Take 8 _10 black pepper corn
  21. Prepare 2 star seeds
  22. Get 1 cup oil
  23. Take Yellow food colour as required
Instructions to make Spicy Chicken biryani:
  1. Merinate chicken with yogurt, all powder spices for 2 hrs.
  2. Soaked rice In plain water for 1/2 hr than boil till soft with salt and cumin seeds. Drain all the water and keep a side. Chopped potatoes and boiled in water with salt and yellow food colour. Than keep a side.
  3. Chopped onions and fry in heated oil with all whole spices. Than add ginger garlic paste and sautay. After that add chopped tomatoes and sautay till oil separated. After that add marinated chicken and cook till done and add water if needed. When oil separated and all spices encorporated well Than add boiled potatoes(add salt to taste during boiling) into chicken mixture and lemon juice also. Cook at simmer for 10 minutes.
  4. Now layer rice and chicken mixture one by one and cover the lid tightly. Add yellow food colour on top of light. Cook on simmer till 10_15 minutes. Mix before serving and enjoy with raita and salad.

So that’s going to wrap this up for this special food spicy chicken biryani recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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