Steps to Make Perfect Easy fried chicken gizzards

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy fried chicken gizzards. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy fried chicken gizzards is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Easy fried chicken gizzards is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have easy fried chicken gizzards using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy fried chicken gizzards:

1. Make ready 1 kg gizzards cleaned
2. Make ready I onion chopped
3. Prepare I bulb garlic halved
4. Prepare to taste salt and pepper
5. Prepare 500 ml water plus more
6. Prepare Coating
7. Prepare 1 cup plain flour
8. Take 1 cup breadcrumbs
9. Take 1 Tablespoon paprika
10. Prepare 1/2 teaspoon salt
11. Make ready 1 Tablespoon garlic
12. Prepare 1 Tablespoon chicken spice /dried herbs
13. Prepare 2 large eggs beaten

Instructions to make Easy fried chicken gizzards:

1. In a pot add the chicken gizzards, onions, garlic salt and pepper and add the water 500ml and put on medium heat and cook until the gizzards are soft about 1 hour add more water if needed
2. Cool the cooked gizzards without the onions and garlic in a plate
3. In the meantime prepare the coating by having two separate bowls one with egg and the other with the coating dry ingredients mixed
4. Dip the cooked gizzards in the egg then the coating flour mixture and fry until golden brown
5. Drain on kitchen towels and serve with your favorite dipping sauce

So that’s going to wrap this up for this exceptional food easy fried chicken gizzards recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!