Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, spiced chicken stew. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Spiced chicken stew is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Spiced chicken stew is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook spiced chicken stew using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Spiced chicken stew:
- Prepare 400 grams chicken breasts
- Take 3 pinch ground white pepper
- Prepare 3 pinch ground nutmeg
- Prepare 3 pinch ground cloves
- Make ready 3 pinch ground ginger
- Get 20 grams unsalted butter
- Take 1/2 small carrot
- Prepare 1/3 celery
- Prepare 1/4 chopped onion
- Prepare 1 bunch marjoram
- Prepare salt
- Make ready bunch flour
- Get 1 tbsp olive oil
- Prepare 400 ml vegetable stock
Instructions to make Spiced chicken stew:
- Cut chicken into cubes and cover them with flour
- Cut carrot, onion and celery into small pieces; put them in a pan with olive oil and cook on low heat for 10 minutes
- Take off vegetables from the pan and melt butter in it
- Season butter with all the spices
- Cook chicken in spiced butter until gold
- Add some hot vegetable stock and cook on medium/low heat for 30 minutes
- Keep adding stock every time it gets absorbed, add salt if necessary
- When time is over add a bunch of marjoram and serve
So that is going to wrap it up for this special food spiced chicken stew recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
