Recipe of Perfect Authentic Persimmon Jam in a Pressure Cooker

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, authentic persimmon jam in a pressure cooker. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Authentic Persimmon Jam in a Pressure Cooker is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Authentic Persimmon Jam in a Pressure Cooker is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have authentic persimmon jam in a pressure cooker using 3 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Authentic Persimmon Jam in a Pressure Cooker:

1. Make ready 4 Persimmons
2. Take 150 grams Granulated sugar
3. Take 3 tbsp Lemon juice

Steps to make Authentic Persimmon Jam in a Pressure Cooker:

1. Peel the persimmons, slice into 5 to 10 mm pieces and put in a pressure cooker.
2. Add sugar and lemon juice to pressure cooker, and stir about 30 times until well incorporated.
3. Heat on medium, and reduce to low heat when the pressure gauge rises. After reducing to low heat, cook for 2 minutes on high-pressure, or 3 minutes on low-pressure. I cook for 3 minutes on low.
4. After 3 minutes, remove from heat. Let sit until the pressure gauge indicator drops.
5. Once the pressure indicator drops and you can remove the lid, simmer for 5 minutes on low heat while mashing the persimmon. If there is a lot of water content, simmer for longer. Please adjust to your liking.
6. It's done! Transfer to a jar when it cools and enjoy!

So that’s going to wrap it up with this special food authentic persimmon jam in a pressure cooker recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!