10/12/2020 17:50

How to Prepare Ultimate Quick Chicken Pulao

by Todd Robertson

Quick Chicken Pulao
Quick Chicken Pulao

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, quick chicken pulao. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Quick Chicken Pulao is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Quick Chicken Pulao is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have quick chicken pulao using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Quick Chicken Pulao:
  1. Make ready 250 gms leftover chicken curry
  2. Make ready 1 cup rice
  3. Take 1 onion
  4. Prepare 2 tomatoes
  5. Prepare 2 bay leaves
  6. Take 5-7 peppercorns
  7. Prepare 2 cloves
  8. Get 1 cinnamon stick
  9. Make ready 1 big cardamom
  10. Get as required water
  11. Make ready 2 tbsp oil
Instructions to make Quick Chicken Pulao:
  1. In a cooker, heat oil, add the whole spices, allow them to sizzle.
  2. Add the onions, saute until brown.
  3. Add the tomatoes, cook until soft.
  4. Add the rice, stir quickly for a few seconds. Now add the chicken curry, mix.
  5. Add salt if required and some water. Pressure cook for 3-4 whistles or until done. Serve hot.

So that is going to wrap this up for this special food quick chicken pulao recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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