12/09/2020 19:59

Recipe of Ultimate Chicken schnitzel with roasted veggies

by Alice Munoz

Chicken schnitzel with roasted veggies
Chicken schnitzel with roasted veggies

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chicken schnitzel with roasted veggies. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken schnitzel with roasted veggies is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Chicken schnitzel with roasted veggies is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have chicken schnitzel with roasted veggies using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken schnitzel with roasted veggies:
  1. Prepare 1 small butternut
  2. Take 2 potatoes
  3. Take 2 sweet potatoes
  4. Get 3 tablespoon olive oil
  5. Take 2 tablespoon roast vegetables spice
  6. Get 1 chicken schnitzel
  7. Get Cheese sauce
Instructions to make Chicken schnitzel with roasted veggies:
  1. Cut potatoes, sweet potatoes and butternut into small cubes.
  2. Preheat oven to 200 degrees C. Put foil and drizzle olive oil on thd foil. Put the chicken schnitzel and veggies. Drizzle the remaining olive oil and spice over the veggies and cook in oven for 20min or until veggies are tender.
  3. Serve with cheese sauce.

So that’s going to wrap this up with this special food chicken schnitzel with roasted veggies recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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