Easiest Way to Prepare Super Quick Homemade Dhaba Style simple & Spicy Chicken Gravy
by Henry Lyons
Dhaba Style simple & Spicy Chicken Gravy
Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, dhaba style simple & spicy chicken gravy. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Dhaba Style simple & Spicy Chicken Gravy is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Dhaba Style simple & Spicy Chicken Gravy is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook dhaba style simple & spicy chicken gravy using 24 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Dhaba Style simple & Spicy Chicken Gravy:
Make ready 1/2 kg Chicken
Prepare 1 tsp coriander powder
Prepare 1 tsp Chilli powder
Prepare to taste Salt
Get 1/4 tsp Turmeric powder
Make ready 3 tbsp curd
Make ready 2 tbsp oil
Prepare 2 medium size onion finely chopped
Make ready 1 tsp cumin seeds
Make ready 1 bay leaf
Prepare 1 star anise
Make ready 4 cloves
Make ready 5-6 Black pepper
Make ready 1 inch cinnamon stick
Take 1 green cardamom
Prepare 1 tsp fennel seeds
Prepare 1 tomato finely chopped
Take 1 tbsp Ginger garlic paste
Prepare 1/2 tsp Dry fenugreek leaves
Take 3 tbsp Coriander leaves
Get 2 tsp lemon juice
Make ready 1 tbsp chicken masala Powder
Take 1/2 tsp Garam masala
Take 2.1 /2 cup water or required
Instructions to make Dhaba Style simple & Spicy Chicken Gravy:
For Marination :- Take the mixing bowl add washed 1/2 kg chicken, add turmeric powder, 1 tsp chilli powder, coriander powder, 3 tbsp curd mix well coated with chicken. Cover and rest it for at least 30 mins for marinate.
Next Heat the some oil in pan add whole spices like cinnamon, cardamom, star anise, cumin seeds, bay leaf, fennel seeds, black pepper, cloves and dry fenugreek leaves (Kasturi Methi) saute for few seconds until aromat
After add ginger garlic paste and chopped 1 onion saute it well till they turns golden brown colour.
Next add chopped tomato stir occasionally until they becomes soft and mushy.
Now Off the flame then cool it completely. Once cooled add this mixture to grinder or mixi jar.
In the mixi jar additionally add Coriander leaves and 1/2 lemon juice add water if u needed.
Now grind this mixture to make a smooth paste. Keep aside
Further heat the oil in a pan once oil is heat sufficiently. Add marinated chicken saute it well.
Cover and cook couple of minutes stirring occasionally. After add grinded masala mixture mix well.
Furthermore add 2.1/2 cup water or required, add garam masala, Chicken masala powder mix well.
Now cover and cook until chicken well cooked. Lastly add chopped coriander leaves for garnish.
Finally dhaba style simple and spicy chicken gravy is ready. Serve with roti, naan, chapati, rice or as u wish.
So that’s going to wrap this up with this special food dhaba style simple & spicy chicken gravy recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!