09/08/2020 05:55

Easiest Way to Prepare Any-night-of-the-week Vickys Pork & Apple Casserole, GF DF EF SF NF

by Jeffery Rodriquez

Vickys Pork & Apple Casserole, GF DF EF SF NF
Vickys Pork & Apple Casserole, GF DF EF SF NF

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vickys pork & apple casserole, gf df ef sf nf. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Vickys Pork & Apple Casserole, GF DF EF SF NF is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Vickys Pork & Apple Casserole, GF DF EF SF NF is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have vickys pork & apple casserole, gf df ef sf nf using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Vickys Pork & Apple Casserole, GF DF EF SF NF:
  1. Prepare 500 g pork diced into bitesized pieces
  2. Make ready 2 tbsp gluten-free / plain flour
  3. Make ready 2 tbsp oil plus extra if required
  4. Take 1 onion, chopped
  5. Take 2 red apples, cored and thickly diced
  6. Prepare 300 ml hot chicken stock
  7. Get 2 tbsp wholegrain mustard
  8. Get 2 bay leaves
  9. Make ready 1 tbsp dried chopped parsley
  10. Make ready 1 tsp brown sugar
  11. Prepare To taste salt & pepper
Instructions to make Vickys Pork & Apple Casserole, GF DF EF SF NF:
  1. Season the flour with a wee shake of salt and pepper then toss the pork in the flour
  2. Heat 2 tbsp oil in a large pan and brown the pork in batches, removing with a slotted spoon when browned
  3. Fry the onion until softened adding more oil if required
  4. Once softened, add the apple pieces and fry until golden
  5. Add the pork back to the pan
  6. Mix the stock, mustard, bay leaves, parsley and sugar together then add to the pan
  7. Let simmer for 20 minutes until the pork has cooked through and the sauce has thickened. Remove the bay leaves and discard
  8. Serve with boiled potatoes and seasonal veg or with white rice

So that is going to wrap this up for this exceptional food vickys pork & apple casserole, gf df ef sf nf recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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