Step-by-Step Guide to Prepare Homemade My Mother in Laws Chicken Casserole

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, my mother in laws chicken casserole. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

My Mother in Laws Chicken Casserole is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. My Mother in Laws Chicken Casserole is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have my mother in laws chicken casserole using 8 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make My Mother in Laws Chicken Casserole:

1. Prepare 2 chicken breasts
2. Take 1 can cream of mushroom soup
3. Take 1/3 sweet onion, diced
4. Get 1 cup instant white rice
5. Get 1 cup milk
6. Prepare 1/3 cup mayonnaise
7. Make ready 1 1/2 tbsp butter
8. Take 1 sleeve of Ritz crackers

Instructions to make My Mother in Laws Chicken Casserole:

1. Boil chicken for 20-25 minutes till done. (If frozen just thaw out then boil)
2. Let chicken cool then shred
3. Preheat oven to 350°
4. Cut onion up into small pieces. You may not use all of it.
5. In a mixing bowl put the shredded chicken, can of soup, mayo, onion, milk (I just use the can to fill up with milk instead of measuring cup, I do this with the rice as well) rice. And mix well
6. Put in baking dish. (I usually double this recipe and use a 13x9. Glass baking dish)
7. Melt butter in microwave. Smash up Ritz crackers.
8. Mix them together( don't add all the butter at once you may not need it all. You don't want it mushy)
9. Put the crackers over top of the chicken mixture. Cover with foil.
10. Bake for 20- 25 minutes covered. And 5 uncovered
11. Enjoy!

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