Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sausage cheese and jalapeño egg wrap. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sausage cheese and jalapeño egg wrap is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Sausage cheese and jalapeño egg wrap is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have sausage cheese and jalapeño egg wrap using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sausage cheese and jalapeño egg wrap:
- Get 2 tbsp water
- Prepare 3 large eggs
- Take 3 oz bulk sausage, I used Odoms Tennessee Pride
- Prepare 33 grams shredded cheddar cheese sharp
- Take 1/3 cup jalapeños I used pickled
Steps to make Sausage cheese and jalapeño egg wrap:
- Fry your sausage, when done move to a plate.
- Take your eggs and beat them. Get a large pan with a lid if no lid use aluminum foil. Get the pan hot I use non stick pan for this.
- Pour your eggs into pan rolling to get an even coat and thickness. Add water. Cover remove from heat.
- After sitting covered for 2 minutes add sausage, cheese, and jalapeños.
- Fold the sides in, gently like a burrito. Then roll it up cut inhalf serve, hope you enjoy!
So that is going to wrap it up for this special food sausage cheese and jalapeño egg wrap recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
