Recipe of Any-night-of-the-week Masala toast, garlic cheese toast,poha cutlet and egg halwa

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, masala toast, garlic cheese toast,poha cutlet and egg halwa. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Masala toast, garlic cheese toast,poha cutlet and egg halwa is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Masala toast, garlic cheese toast,poha cutlet and egg halwa is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook masala toast, garlic cheese toast,poha cutlet and egg halwa using 31 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Masala toast, garlic cheese toast,poha cutlet and egg halwa:

1. Take For MASALA TOAST
2. Take 5 bread slices
3. Make ready 2 Boiled potatoes
4. Make ready 1 tbsp turmeric
5. Prepare 1 tbsp green chilli paste
6. Get salt as per atste
7. Make ready 1/2 cup sev
8. Get 1/2 cup Chopped coriander
9. Take For GARLIC CHEESE TOAST
10. Get 5 bread slices
11. Prepare 1 cup grated cheez
12. Take 1/2 cup grated or chopped garlic
13. Prepare 1 tbsp red chilli flakes
14. Get 4-5 tbsp butter
15. Prepare For EGG HALWA
16. Take 5-6 egg
17. Get 1/2 cup sugar use how much sweet u want
18. Prepare 3-4 tbsp ghee
19. Take 1 cup milk
20. Make ready POHA cutlet
21. Get 1 cup poha
22. Take 2-3 boiled potatoes
23. Take 1 tbsp salt
24. Take 1 tbsp chat masala
25. Make ready 1 tbsp ginger garlic paste
26. Make ready 1 tbsp garam masala
27. Make ready 1 tbsp dry mango powder
28. Get 1 tbsp green chilli paste
29. Prepare 1 cup Bread crumbs and
30. Make ready 1 cup Maida flour batter
31. Take Oil for fry

Steps to make Masala toast, garlic cheese toast,poha cutlet and egg halwa:

1. Making masala toast smashed boiled potatoes and add all the spices and heat pan and add oil and mustard seeds and add the stuffing to it and cook for 5 minutes take bread slice and spread the masala and heat pan and keep the bread to become crispy then turn on the other side so the masala gets cooked we don't have to cook much and now take out the toast and garnish it with sev spread nicely on that and serve with sause or green chutney
2. For garlic bread heat pan keep on low flame add butter and when it melts add garlic and for a sec keep on low flame now take out from flame and spread immediately to the bread slices and add grated cheez and chilli flakes on top and keep for 5 to 20 minutes on oven or otg to get cheez melts and bread little crispy.ready to eat serve with chutney or sauce
3. For egg halwa take a non stick pan heat milk and add sugar and ghee let sugar melt keep on stirring when it is dissolve fully now beat the eggs and add to the milk and keep on stirring with the spoon so that it should not stick to the pan and should not get burn keep on continusely mixing it till milk gets dissolve and egg gets scrambled nicely and your yummy egg halwa is ready to eat
4. For POHA cutlet take boiled potatoes and smash it add all the spices and mix well make batter of Maida flour and bread crumbs now make tikki in round shape and dip in Maida batter and and coat it with bread crumbs then you can shallow fry or deep fry the cutlet and your poha cutlet is ready serve with green chutney or tomato sauce

So that is going to wrap it up with this special food masala toast, garlic cheese toast,poha cutlet and egg halwa recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!