Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, turkey bacon, egg & cheese cups. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Turkey Bacon, Egg & Cheese Cups is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Turkey Bacon, Egg & Cheese Cups is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook turkey bacon, egg & cheese cups using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Turkey Bacon, Egg & Cheese Cups:
- Get 12 slices turkey bacon
- Make ready 12 eggs
- Take Shredded cheddar cheese
- Prepare Salt & pepper
- Make ready Non-stick cooking spray
Instructions to make Turkey Bacon, Egg & Cheese Cups:
- Spray muffin pan with non-stick cooking spray.
- Fold/wrap one piece of bacon in each muffin cup.
- Crack an egg on each piece of bacon.
- Season lightly with salt and pepper.
- Sprinkle about a teaspoon of shredded cheese on each egg.
- Bake at 350' for 18 minutes.
So that is going to wrap it up for this special food turkey bacon, egg & cheese cups recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
