Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, breakfast bagels. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Breakfast Bagels is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Breakfast Bagels is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have breakfast bagels using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Breakfast Bagels:
- Get 2 gluten free bagels
- Take 2 eggs
- Get 1 tbsp dairy free milk
- Take 2 dairy free cheese slices
- Take 250 g minced beef or pork
- Make ready 1/2 tsp sage
- Make ready 1/2 tsp thyme
- Get 1/2 tsp onion powder
- Prepare salt and pepper for seasoning
Instructions to make Breakfast Bagels:
- Toast the bagels and set aside
- Mix together the minced beef/pork, sage, thyme, onion powder and seasoning - Shape into 4 patties
- Cook for 4 minutes on each side in a shallow pan over a medium heat - Place two patties in each bagel
- Top with the cheese slices
- Beat together the eggs, milk and seasoning - Add a drizzle of olive oil into a saucepan over a medium heat
- Pour in the eggs and push around until cooked - Divide between the two bagels and enjoy
So that’s going to wrap it up with this exceptional food breakfast bagels recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
