09/09/2020 04:03

Recipe of Ultimate Cottage cheese, corn & egg salad

by Rebecca Marsh

Cottage cheese, corn & egg salad
Cottage cheese, corn & egg salad

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, cottage cheese, corn & egg salad. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Cottage cheese, corn & egg salad is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Cottage cheese, corn & egg salad is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook cottage cheese, corn & egg salad using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Cottage cheese, corn & egg salad:
  1. Make ready 200 Grams Cottage Cheese (Paneer) diced
  2. Get 1 (steamed, kernels extracted) Sweet corn
  3. Take 3 Hard Boiled Egg Finely Diced
  4. Take to taste Salt
  5. Prepare 1 sprinkle of Dried Chives
  6. Make ready 1 sprinkle of Red Chili Flakes
Steps to make Cottage cheese, corn & egg salad:
  1. In a mixing bowl, add cottage cheese, sweet corn kernels and eggs.
  2. Season with salt, chives and red chili flakes. Gently toss to mix.

So that’s going to wrap this up for this special food cottage cheese, corn & egg salad recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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