Recipe of Any-night-of-the-week Bobbys Dee's Steak & Cheese Eggrolls
by Rena Holland
Bobbys Dee's Steak & Cheese Eggrolls
Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, bobbys dee's steak & cheese eggrolls. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Bobbys Dee's Steak & Cheese Eggrolls is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Bobbys Dee's Steak & Cheese Eggrolls is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook bobbys dee's steak & cheese eggrolls using 15 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Bobbys Dee's Steak & Cheese Eggrolls:
Make ready Eggrolls
Make ready 1 lb roast beef from deli thinly sliced
Prepare 1 red onion
Prepare 1 red pepper
Take 1 green pepper
Prepare 1 packages shredded pepperjack cheese or swiss
Take 1 pints vegetable oil or canola
Get 2 eggs
Take 1 tbsp milk
Get 1 packages eggroll wraps
Prepare 1 tsp salt
Get 1 pinch black pepper
Prepare 1 tbsp olive oil
Prepare 1 tsp cayenne pepper
Get 1 tsp paprika
Instructions to make Bobbys Dee's Steak & Cheese Eggrolls:
heat skillet add 1 tablespoon olive oil
add diced onions, green peppers, and red peppers.sweat out ingredients till vegetables become translucent
add shredded roast beef to skillet
cook combined ingredients in skillet till nice and hot add salt, pepper, cayene pepper, and paprika
in a large bowl beat eggs and milk together well (eggwash)
in a medium sauce pan add oil and heat on med high
brush on eggwash on eggroll wrap lightly coated
and desired amount on eggroll then wrap
drop wrapped eggrolls in oil and fry till golden brown all around
place on paper towels to dry excess oil
let cool for 10 min and serve with favorite dipping sauce!
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