26/09/2020 00:39

Steps to Prepare Homemade Salmon Patties (croquette style)

by Jerry Hart

Salmon Patties (croquette style)
Salmon Patties (croquette style)

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, salmon patties (croquette style). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Salmon Patties (croquette style) is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Salmon Patties (croquette style) is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have salmon patties (croquette style) using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Salmon Patties (croquette style):
  1. Make ready 1/4 cup Canola Oil
  2. Get 1 15 oz. can Pink Salmon (Wild Caught!!)
  3. Get 1/2 cup minced Onion
  4. Make ready 1/2 cup minced Celery
  5. Get 1/3 cup minced Pepper
  6. Get 1/2 cup Italian Bread Crumbs
  7. Make ready 2 large Eggs
  8. Take 3 tbl. Mayo
  9. Get 2 tsp. Lemon Juice
  10. Prepare 1 tbs. Parsley
  11. Make ready 1/2 tsp. each Salt and Pepper
Instructions to make Salmon Patties (croquette style):
  1. Heat oil in frypan on med.high heat.
  2. Remove large bones and skin from Salmon.
  3. Mix rest of ingredients into fish. Mixture will be wet.
  4. Fry about 5 min. each side, until browned. Drain on towels.

So that’s going to wrap it up for this special food salmon patties (croquette style) recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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