Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mike's smothered soft chicken tacos. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Mike's Smothered Soft Chicken Tacos is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Mike's Smothered Soft Chicken Tacos is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook mike's smothered soft chicken tacos using 17 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Smothered Soft Chicken Tacos:
- Prepare Shreaded Chicken
- Make ready 4 large Boneless Chicken Breasts
- Take 1 can 7 oz Green Chiles
- Prepare 2/3 cup Chicken Broth
- Take 1 tsp Each: Garlic Powder - Onion Powder - Ground Cumin
- Take 2 tsp Dried Cilantro
- Prepare 1/3 tsp Black Pepper
- Prepare 1/4 tsp Mexican Oregano
- Prepare 1/2 tsp Salt [or to taste]
- Make ready Chilled Vegetables - Tortillas - Cheese
- Prepare 4 cup Fresh Lettuce [chopped]
- Make ready 1 small Purple Onion [diced]
- Prepare 2 Fresh Tomatoes [diced]
- Make ready 2 White Onions [diced]
- Prepare 1 cup Fresh Cilantro
- Prepare 1 packages 6" Flour Tortillas
- Get 1 packages Shreaded Mexican 3 Cheese
Instructions to make Mike's Smothered Soft Chicken Tacos:
- Boil your chicken breasts in water for 35 - 40 minutes. Check for doneness by sticking a knife through the thickest part of your thickest breast. Its fluid must run clear. If not, boil longer.
- Dice and chop all vegetables and place in fridge to chill.
- Make your Mike's Easy Chile Verde Sauce but with chicken breasts instead of pork. You'll need 3 to 4 additional breasts for this sauce depending upon their size. - - https://cookpad.com/us/recipes/367872-mikes-easy-chile-verde-sauce
- Shread all chicken breasts and divide in half. Half for your Verde Sauce and half for your Tacos. Reserve your homemade chicken broth. You'll use it for both your Verde and your shredded taco chicken breasts.
- In a large pan, add all seasonings and broth in the Shreaded Chicken category and bring to a high heat. Cover and allow chicken to steam in the broth and seasonings for about 5 minutes. Uncover and allow broth to boil down completely. Place shredded chicken in an air tight bowl to keep moist.
- Assemble your Tacos by warming up your flour tortillas. Place chicken on the middle inside with lettuce and tomatoes. Fold tortilla over veggies and chicken and top tortilla with your Chile Verde Sauce. Garnish top with chilled onions, fresh cilantro and Mexican 3 Cheese.
- Serve immediately with an ice cold Mexican beer.
- Enjoy!
So that’s going to wrap this up with this exceptional food mike's smothered soft chicken tacos recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
