11/09/2020 12:05

Recipe of Quick Roasted Drumsticks and Vegetables

by Lou Harrington

Roasted Drumsticks and Vegetables
Roasted Drumsticks and Vegetables

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, roasted drumsticks and vegetables. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Roasted Drumsticks and Vegetables is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Roasted Drumsticks and Vegetables is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook roasted drumsticks and vegetables using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Roasted Drumsticks and Vegetables:
  1. Prepare drumsticks
  2. Make ready Marinade
  3. Get Yoghurt
  4. Prepare Mustard
  5. Take Ketchup
  6. Take Spices
  7. Prepare Salt
  8. Make ready Vinegar
  9. Prepare Lemon juice
  10. Take Onion powder
  11. Prepare Curry powder
Instructions to make Roasted Drumsticks and Vegetables:
  1. Let it sit in the marination for 2 hours preferably overnight
  2. Put in the oven 250 degrees for 40 - 60 minutes
  3. Serve on a bed of rice and roasted vegetables
  4. Garnish with almonds
  5. Bon apetit 😍

So that’s going to wrap it up for this special food roasted drumsticks and vegetables recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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