Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, sriracha egg bagels w/ bacon & avo. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Sriracha Egg Bagels w/ Bacon & Avo is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Sriracha Egg Bagels w/ Bacon & Avo is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have sriracha egg bagels w/ bacon & avo using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Sriracha Egg Bagels w/ Bacon & Avo:
- Take 2 gluten free bagels
- Prepare 1 tsp dairy free spread
- Take 3 tbsp dairy free milk
- Prepare 1/2 tsp sriracha
- Make ready 3 eggs
- Get 4 slices smoked bacon
- Get 1 avocado sliced
- Take salt and pepper for seasoning
Instructions to make Sriracha Egg Bagels w/ Bacon & Avo:
- Cut the bagels in half and toast until golden - Fry the bacon until crisp - Whisk together the eggs, dairy free milk, sriracha and seasoning
- Melt the dairy free spread in a small saucepan over a medium heat - Pour in the egg mix and push around until scrambled - Layer up the bagels with the avocado, bacon and eggs
So that’s going to wrap this up for this special food sriracha egg bagels w/ bacon & avo recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
