Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, bow tie pasta bake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Bow tie pasta bake is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Bow tie pasta bake is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have bow tie pasta bake using 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Bow tie pasta bake:
Get 1 1/4 lb ground beef
Get 1 medium onion, chopped
Take 2 tbsp garlic chopped
Make ready 45 oz Ragu traditional sauce
Take 1 1/2 tsp worcestershire sauce
Get 1/2 tsp chopped parsley
Prepare 1/2 tsp basil chopped
Get 1/2 tsp oregano
Prepare 12 oz bow tie pasta
Make ready 8 oz philadelphia cream cheese
Make ready 1 each eggs
Prepare 1/4 tsp salt
Get 1/4 tsp pepper
Make ready 16 oz fresh mozzarella
Get 1/4 cup grated parmesan cheese
Take 1 topping- 1/2 cup parmesan and 1 teaspoon basil
Instructions to make Bow tie pasta bake:
Cook beef, oregano, onion and garlic over medium heat in large sauce pan til meat is no longer pink. Drain fat
Add Ragu sauce, parsley, basil, worcestershire sauce and 1/2 teaspoon oregano. Cover and simmer with meat for 1 hr, stirring occasionally.
Cook bow tie pasta aldente and drain
In large bowl combine cream cheese, egg, parmesan cheese, salt and pepper. Set aside.
Grease 13 x 9 glass baking dish, spread 1 cup meat sauce, top with layer of 1/2 the pasta, 1/2 the cheese mixture and 8oz of sliced fresh mozzarella log.
Repeat layers.
Top with remaining meat sauce, sprinkle with parmesan cheese and oregano. Bake at 350 for 30 minutes, uncovered.
Let set for 30 minutes, then serve.
So that is going to wrap it up for this exceptional food bow tie pasta bake recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!