Step-by-Step Guide to Make Favorite Just 15 Minutes! Easy and Really Yummy Chunky Pork Stew ☆

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, just 15 minutes! easy and really yummy chunky pork stew ☆. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Just 15 Minutes! Easy and Really Yummy Chunky Pork Stew ☆ is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Just 15 Minutes! Easy and Really Yummy Chunky Pork Stew ☆ is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have just 15 minutes! easy and really yummy chunky pork stew ☆ using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Just 15 Minutes! Easy and Really Yummy Chunky Pork Stew ☆:

1. Prepare 500 grams Pork block
2. Get 1/2 Daikon radish
3. Prepare 3 Boiled eggs
4. Take 1 Japanese leek (green part)
5. Get 1 piece Ginger
6. Take 100 ml Water
7. Take 100 ml Soy sauce
8. Take 100 ml Sake
9. Prepare 50 grams Sugar

Instructions to make Just 15 Minutes! Easy and Really Yummy Chunky Pork Stew ☆:

1. Chop the daikon into thick pieces and boil in the water used for washing the rice. Slice the ginger.
2. Add the meat to a pot and cover with just enough water until submerged. Add the leek and ginger and pressurize for 10 minutes.
3. Throw out the boiled liquid (and the soup if you used Chinese soup granules). Cut the pork into bite-sized pieces. Add the pork and all of the ingredients into a pot and turn on the heat.
4. Pressurize for 15 minutes and then turn off the heat. Leave it until the lid opens.
5. Take off the lid and simmer on medium-low heat to finish!
6. You can use the excess liquid to make flavorful rice (〃'▽'〃) - - https://cookpad.com/us/recipes/159123-flavored-rice-made-with-chunky-stew

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