Recipe of Homemade Easy Tofu "Steak" with Pork & Green Onion Sauce

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, easy tofu "steak" with pork & green onion sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Easy Tofu "Steak" with Pork & Green Onion Sauce is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Easy Tofu "Steak" with Pork & Green Onion Sauce is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have easy tofu "steak" with pork & green onion sauce using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Tofu "Steak" with Pork & Green Onion Sauce:

1. Get 1 block Firm tofu
2. Prepare 100 grams Ground pork
3. Make ready 1 bunch Green onion
4. Get 1 tbsp Oil
5. Take 1 tsp Granulated dashi soup stock
6. Make ready 1 tbsp Cooking sake
7. Make ready 1 tbsp Soy sauce
8. Take 1 tbsp Sugar
9. Get 1 tbsp Katakuriko

Steps to make Easy Tofu "Steak" with Pork & Green Onion Sauce:

1. Drain tofu and cut it into bite-sized chunks. Wash the green onion and mince it.
2. Heat a little oil in a pan, and broil both sides of the tofu until it completely dries.
3. Starting preparing the ingredients for the sauce. Place the ground pork and green onion in a pan and stir-fry.
4. When pork is fried, add 200 ml of water, granuled soup stock, cooking sake, soy sauce and sugar, and boil it.
5. Turn the heat down, and thicken sauce by adding katakuriko dissolved in water. Transfer the cooked tofu to a dish and pour the sauce on top.

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