28/12/2020 09:26

Easiest Way to Make Award-winning Freakin’ Simple Teriyaki Pork Chops

by Nannie Nichols

Freakin’ Simple Teriyaki Pork Chops
Freakin’ Simple Teriyaki Pork Chops

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, freakin’ simple teriyaki pork chops. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Freakin’ Simple Teriyaki Pork Chops is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Freakin’ Simple Teriyaki Pork Chops is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have freakin’ simple teriyaki pork chops using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Freakin’ Simple Teriyaki Pork Chops:
  1. Get 6 pork chops
  2. Prepare 3/4 cups teriyaki sauce for marinade
  3. Take More teriyaki sauce for drizzle
  4. Prepare 6 pineapple slices
  5. Make ready 2 green onions, finely chopped
Steps to make Freakin’ Simple Teriyaki Pork Chops:
  1. Marinate the pork chops in 3/4 cups teriyaki sauce in a large ziploc bag. 2 hours is as short a time as you should plan for this.
  2. Place pork chops in a baking pan and put a pineapple slice on each one.
  3. Drizzle or pour teriyaki sauce on the top of this most triumphant pork chop/pineapple combo. This is to taste, so do as much or as little as you want.
  4. Cook for 35 minutes at 375 degrees.
  5. Sprinkle green onions on the top of each pork chop.
  6. Consume the finished product and glory in the explosion of flavor of which you are partaking.

So that is going to wrap this up with this exceptional food freakin’ simple teriyaki pork chops recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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