01/01/2021 05:46

Recipe of Homemade Easy slow cooker pork and vegetables

by Nina Peters

Easy slow cooker pork and vegetables
Easy slow cooker pork and vegetables

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, easy slow cooker pork and vegetables. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy slow cooker pork and vegetables is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Easy slow cooker pork and vegetables is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook easy slow cooker pork and vegetables using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Easy slow cooker pork and vegetables:
  1. Get 6 lb Bone in Pork shoulder
  2. Make ready 1 tbsp chili powder
  3. Take 1 tbsp brown sugar
  4. Take 1 tbsp salt
  5. Get 1/2 tsp ground cumin
  6. Make ready 1/2 tsp ground black pepper
  7. Make ready 1 bay leaf
  8. Take 3 clove garlic
  9. Get 2 cup vegetables (celery, carrots, bell pepper, onions)
  10. Get 1 1/4 cup water
  11. Make ready 1/2 cup wheat beer
Steps to make Easy slow cooker pork and vegetables:
  1. Mix spices.
  2. Chop vegetables.
  3. Add spices to meat.
  4. Pour in vegetables, water and beer (optional.)
  5. Cover and put on low for at least 6 hours or more, until meat falls easily off the bone.
  6. Very tender and juicy at 10 hours on low:
  7. Yielded enough for two meals and great pork veggie stock for soups.

So that is going to wrap it up with this special food easy slow cooker pork and vegetables recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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