Recipe of Speedy ☆Basic☆ Ginger pork steak - Japanese style

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, ☆basic☆ ginger pork steak - japanese style. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

☆Basic☆ Ginger pork steak - Japanese style is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. ☆Basic☆ Ginger pork steak - Japanese style is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook ☆basic☆ ginger pork steak - japanese style using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make ☆Basic☆ Ginger pork steak - Japanese style:

1. Get 4 pieces pork
2. Make ready Grinded ginger
3. Prepare 2 table spoon soy sauce
4. Prepare 2 table spoon mirin
5. Take 2 table spoon sake
6. Get 1 tea spoon brown sugar

Steps to make ☆Basic☆ Ginger pork steak - Japanese style:

1. Grind ginger
2. Pour soy sauce, mirin, sake & sugar and mix it well
3. Marinate with pork in a bat. Keep in fridge for 30 min.
4. Put on heated pan, and pour the sauce, put the lit to keep the moisture when grill.
5. The sauce becomes very thick and dense.

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