Recipe of Ultimate Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, vickys steak diane sauce, gluten, dairy, egg & soy-free. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have vickys steak diane sauce, gluten, dairy, egg & soy-free using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free:

1. Take 1 tbsp olive oil
2. Take 1 knob of sunflower spread
3. Get 2 shallots, thinly sliced
4. Get 4 chestnut mushrooms, thinly sliced
5. Prepare 1 crushed garlic clove
6. Take 2 tbsp worcestershire sauce, gf recipe on my profile
7. Take 1 tbsp dijon mustard
8. Prepare 1 salt & pepper
9. Make ready 2 tbsp brandy for flambe (ooooooh!)
10. Get 200 ml coconut or cashew cream, recipes on my profile
11. Prepare 2 fillet or sirloin steaks around 170g each, flattened to around 1/4" thickness

Steps to make Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free:

1. Cook your steaks in a little butter/sunflower spread for a minute on each side then while they're resting, use the same pan to start the sauce. Don't clean it!! Put the butter and oil right in there
2. Add the shallots, mushrooms and garlic, season with some salt & pepper and fry off over a medium heat until softened
3. Add the mustard and worcestershire and stir around then get ready for sone scary fun!
4. Add the brandy and then gently tip the frying pan so the gas flame ignites the alcohol. The flame will burn down in a few seconds but may be quite high so be careful. If you're not cooking with gas use a long match to light the pan
5. Add the cream and bring to the boil, then reduce to a simmer
6. You should have a thick and creamy delicious sauce for those steaks!

So that is going to wrap it up with this exceptional food vickys steak diane sauce, gluten, dairy, egg & soy-free recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!