Step-by-Step Guide to Prepare Perfect Crispy Veg Tikki Burger Recipe/VegTikki Cheese Burger

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crispy veg tikki burger recipe/vegtikki cheese burger. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Crispy Veg Tikki Burger Recipe/VegTikki Cheese Burger is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Crispy Veg Tikki Burger Recipe/VegTikki Cheese Burger is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have crispy veg tikki burger recipe/vegtikki cheese burger using 21 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Crispy Veg Tikki Burger Recipe/VegTikki Cheese Burger:

1. Take Potatoes - 3 boiled
2. Make ready 1/2 tsp Salt -
3. Take 1/2 tsp Jeera powder -
4. Make ready 1/2 tsp Chat masala -
5. Make ready 1 tsp Red chilli Flakes -
6. Prepare 1/2 cup Matar boiled -
7. Take Carrot - ¼ cup (greted or finely chopped)
8. Take 2 tbsp Corriander -
9. Get 1 tsp Ginger & garlic paste -
10. Get 1 tsp Green chilli paste -
11. Get 2 tbsp Corn flour -
12. Prepare 4 tbsp Poha ka aata -
13. Prepare For slurry -
14. Make ready 2 tbsp Corn flour -
15. Get 2 tbsp Maida -
16. Take 2 pinch Salt -
17. Make ready 1/4 cup Water -
18. Get Bread crumbs as required
19. Take Capsicum slice, onion rings, tomato slice as required
20. Take Veg mayonnaise or veg sandwich spread as required
21. Get Cheese slice - 2

Instructions to make Crispy Veg Tikki Burger Recipe/VegTikki Cheese Burger:

1. Boiled mashed potatoes and add all masale and veggies
2. Add corn flour and poha aata mix well and make dough & rest for 5 min
3. Take a bowl and add maida,salt,corn flour and add water & make slurry
4. Make a tikki(four)
5. Dip the tikki in slurry and coat the bread crumbs and refrigerate for ½ hour
6. After ½ hour Shallow fry the tikki till golden brown
7. Arrange the burger. Cut the burger and spread mayonnaise or sandwich spread
8. Set veggies and put cheese slice, tikki,
9. Ready veggies chesse tikki burger

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