Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, oil free veg daliya. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Oil free veg daliya is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Oil free veg daliya is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook oil free veg daliya using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Oil free veg daliya:
- Get 1 katori barik kati sabjiya (gajar, matar, tamatar, gobhi, pata gobhi)
- Take as needed Hari dhaniya leaves
- Make ready 1 hari mirch
- Prepare 1 katori daliya
- Make ready 1 glass pani
Steps to make Oil free veg daliya:
- Sabse pahle.Daliya ko dho lewe pani se our saaf karein
- Fir sabhi sabjiyo ko barik kate.
- Our cooker m Daliya.Our sabhi sabjiyo ko pani namak jira dalkar pakaa lewe.
- 15 minutes baad ache se sabko mix karein.our dhniya mirch. Dal kar sarv karein.
- Ye healthy testi breakfast lunch dinner.Hota hai
- Oil free good food hai.esme sabhi vitamin and Mineral paye jate hai.
So that is going to wrap this up with this special food oil free veg daliya recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
