Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, oil free dahi vada. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Oil free Dahi Vada is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Oil free Dahi Vada is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have oil free dahi vada using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Oil free Dahi Vada:
- Take 1 cup Urad dal
- Prepare 2 cups curd
- Make ready 2 tbsp imli Chutney
- Get 2 tbsp Green chutney
- Prepare 1 tsp red chilli powder
- Get 1 tsp Chaat masala
- Get to taste Salt
Steps to make Oil free Dahi Vada:
- Soak Urad dal for 30 mins and grind it into a smooth batter with little salt
- Pour the batter into the idli tray and steam it for 10 mins.
- Remove the Urad dal Vada from the tray and soak it in water for 1 min and then arrange them in the plate
- Add beaten curd,imli Chutney,green chutney and sprinkle some red chilli powder and chaat masala.
So that’s going to wrap this up for this exceptional food oil free dahi vada recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
