Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, oil free mirchi bajji. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Oil free mirchi bajji is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Oil free mirchi bajji is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook oil free mirchi bajji using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Oil free mirchi bajji:
- Take 1 cup besan flour
- Take 1/2 coconut milk
- Prepare to taste Salt
- Make ready as needed Chilli powder
- Make ready as required Water
- Get 4-5 Mirchi
Steps to make Oil free mirchi bajji:
- Mix all the ingredients and make a thick batter consistency
- Slit mirchi into two and apply salt keep it aside for 10 minutes
- Dip the mirchi in the batter and ensure coating is thick
- In an idly steamer, steam the coated mirchi for 10 minutes
- Remove the mirchi from the steamer and air-fry it at 170 degree for 12 minutes
So that’s going to wrap it up for this exceptional food oil free mirchi bajji recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
