Simple Way to Prepare Any-night-of-the-week Bacon Asparagus with Steak & Poached Egg
by Carlos Kennedy
Bacon Asparagus with Steak & Poached Egg
Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bacon asparagus with steak & poached egg. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Bacon Asparagus with Steak & Poached Egg is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Bacon Asparagus with Steak & Poached Egg is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have bacon asparagus with steak & poached egg using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Bacon Asparagus with Steak & Poached Egg:
Take 3 Asparagus
Make ready 1 Steak
Get 1 egg
Make ready 3 pieces Bacon of your choice
Take To taste Salt
Get To taste Pepper
Take To taste Parsley
Instructions to make Bacon Asparagus with Steak & Poached Egg:
Firstly make sure your steak is at room temperature then season with salt on both sides and leave for 15-20 mins (salt dries out the juices then sucks them back in when you season before cooking, this prevents the steak from getting dry)
Then preheat your oven to 220C, take your asparagus and wrap it with bacon. Season with salt and pepper. After this lower your oven to 180 and place asparagus for about 15-20 mins till bacon is nice and crispy.
I fried my Steak but you can also grill it, I preheated my pan then added more salt and pepper to my steak.
Essentially I fried my steak for roughly 4 minutes on eat side.
Boil water in a nice deep pot, once the water starts boiling lower the heat so that it simmers. Take an egg and put it into a cup.
Season your boiling water with salt then take a fork and make a circular motion so that the water in the pot moves in a circle
Take your egg and gently put it into the water as it is moving in a circle (this closes your egg)
Boil the egg for 5 minutes for a lovely runny yolk, 8 minutes for a nice yellow yet firm yolk
Place your food into a plate and chop some parsley then throw it on your egg.
So that’s going to wrap this up with this exceptional food bacon asparagus with steak & poached egg recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!