Steps to Prepare Homemade Vickys Pear & Pomegranate Salad, Gluten, Dairy, Egg & Soy-Free

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, vickys pear & pomegranate salad, gluten, dairy, egg & soy-free. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vickys Pear & Pomegranate Salad, Gluten, Dairy, Egg & Soy-Free is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Vickys Pear & Pomegranate Salad, Gluten, Dairy, Egg & Soy-Free is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook vickys pear & pomegranate salad, gluten, dairy, egg & soy-free using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vickys Pear & Pomegranate Salad, Gluten, Dairy, Egg & Soy-Free:

1. Prepare 1 romaine lettuce heart, chopped
2. Make ready 2 ripe pear, peeled, cored & diced
3. Prepare 80 grams (half cup) pomegranate seeds
4. Take 1 ripe avocado, peeled, pitted and diced
5. Get 60 grams (half cup) shelled pistachio nuts
6. Prepare 100 grams (half cup) crumbled goats cheese / feta / vegan style feta
7. Make ready 1/2 small red onion, finely diced
8. Take Citrus Vinaigrette
9. Make ready 40 ml fresh orange juice
10. Prepare 40 ml olive oil
11. Make ready 30 ml apple cider vinegar
12. Get 1 tbsp maple syrup / honey to sweeten if desired
13. Get 1/4 tsp salt
14. Prepare pinch black pepper

Steps to make Vickys Pear & Pomegranate Salad, Gluten, Dairy, Egg & Soy-Free:

1. Whisk the vinaigrette ingredients together for 30 seconds until combined
2. Gently toss the salad ingredients together in a large bowl - - https://cookpad.com/us/recipes/335730-vickys-coconut-milk-cheddar-cheese - https://cookpad.com/us/recipes/333073-vickys-cashew-nut-cream-cheese
3. Drizzle the vinaigrette over and gently toss again before serving
4. A honey mustard dressing would also go great with this, or my previously posted, slightly different, orange vinaigrette - - https://cookpad.com/us/recipes/333106-vickys-orange-vinaigrette-gluten-dairy-egg-soy-free
5. In place of the nuts you could use gluten-free croutons or muesli

So that’s going to wrap this up with this exceptional food vickys pear & pomegranate salad, gluten, dairy, egg & soy-free recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!