Recipe of Homemade Zucchini spaghetti with hickory smoked spam

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, zucchini spaghetti with hickory smoked spam. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Zucchini spaghetti with hickory smoked spam is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Zucchini spaghetti with hickory smoked spam is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook zucchini spaghetti with hickory smoked spam using 15 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Zucchini spaghetti with hickory smoked spam:

1. Prepare ◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆ For the spam ◆◆◆◆◆◆◆◆◆◆◆◆◆◆
2. Get 12 ounce can of hickory smoked spam
3. Prepare 2 tablespoons vegetable oil
4. Make ready ¤¤¤¤¤¤¤¤¤¤¤¤¤¤ Zucchini spaghetti ¤¤¤¤¤¤¤¤¤¤¤¤¤¤¤
5. Take 2 large zucchini
6. Take 14 ounces diced tomatoes
7. Take 1/4 teaspoon salt
8. Prepare 2 tablespoons tomato paste
9. Take 1/2 teaspoon basil
10. Get 1 tablespoons parsley
11. Make ready 2 tablespoons sugar
12. Get 1 small onion sliced
13. Make ready 1/2 teaspoon granulated garlic powder
14. Take ■■■■■■ Topping ■■■■■■■
15. Get to taste parmesan cheese grated

Steps to make Zucchini spaghetti with hickory smoked spam:

1. I used this utensil to make the zucchini noodles I paid $11 us dollars at a flea market.
2. After you make the noodles set aside
3. Take the spam out of the can
4. Heat oil in the pan. Slice the spam thinly. I got 9 pieces
5. Fry the spam in pan
6. Get them brown
7. When crispy move to some paper towels
8. In the leftover oil and drippings add the onion slices
9. Get them caramelized
10. Add tomatoes
11. Stirring constantly let all the bits on bottom of pan get incorporated into the sauce, its called deglazing the pan. Add tomato paste, sugar, salt, basil, parsley, and let thicken.
12. The sauce should be very thick. Add the zucchini mix well. The zucchini will release its juices and thin the sauce out just a bit.
13. Add cheese. Serve I hope you enjoy!

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