Recipe of Favorite Potato-cauliflower chilli

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, potato-cauliflower chilli. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Potato-cauliflower chilli is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Potato-cauliflower chilli is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook potato-cauliflower chilli using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Potato-cauliflower chilli:

1. Take 10 florets Cauliflower
2. Get 1 Potato (medium size, cut in wedges)
3. Prepare 1 Onion (medium size, finely chopped)
4. Make ready 1 Capsicum (diced)
5. Make ready 1/2 teaspoon Ginger garlic paste
6. Make ready 6-7 cloves Garlic (sliced)
7. Prepare 1/2 cup All purpose flour
8. Take 3 tablespoon Corn flour
9. Take 1 teaspoon Soya sauce
10. Make ready 1 teaspoon Vinegar
11. Take 2 tablespoon Tomato sauce
12. Get 1 tablespoon Chilli sauce
13. Prepare To taste Salt
14. Get 1 teaspoon Crushed Pepper
15. Prepare 1 teaspoon Red chilli powder
16. Prepare as needed Oil (for frying)
17. Prepare 2 Green chilli sliced

Steps to make Potato-cauliflower chilli:

1. Take a bowl, combine all purpose flour, 2 tablespoon corn flour, ginger-garlic paste, 1/2 teaspoon soya sauce, red chilli powder, salt and 1/2 teaspoon crushed pepper and make thick batter of it.
2. Meanwhile, heat oil in a frying pan, dip cauliflower florets and potato wedges in the batter and deep fry them till it become golden brown.
3. Now in another pan, heat 1 tablespoon of oil, add green chilli and chopped garlic cloves in it and cook it well.
4. Add chopped onion in and cook till it becomes soft.
5. Then add capsicum in it cook it for 5-7 minutes on high flame
6. Now add salt, crushed pepper, 1/2 teaspoon soya sauce, vinegar, chilli sauce and tomato sauce in and cook it well.
7. Meanwhile, take a cup of water add 1 tablespoon of corn flour in it and make slurry of it and add it to the above mixture and cook it well.
8. Now switch off the flame and serve potato- cauliflower chilli.

So that is going to wrap this up for this special food potato-cauliflower chilli recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!